Vegan Taco Tuesday!
I like to call these romantic tacos. Because I had tacos on my mind, but I also wanted a romantic dinner. And I wanted tacos. And these took less than 15 minutes to make.
Jackfruit Tacos with Edible Flowers
Category: Recipes
Vegan Elderberry Fruit Dip
Hello darlings! Welcome to cold and flu season.
I partnered up with Flora and Vista Magazine to create a nutritional elderberry vegan fruit dip that’s loaded with vitamins and helps relieve cold and flu symptoms. It’s also organic, so if you have a toddler that is a dip junkie like mine – I recommend trying this dish right now.
Ingredients
1 small can of coconut cream
4 heaping scoops of Flora Elderberry Crystals
Mix and serve with your favorite fruit. Toddler approved.
Vegan Appetizer Cleanse
What does January Mean to you?
January brings the start of two things I look forward too – 1. Red Carpet Fashion and Award Season, and 2. Super Bowl Party Entertaining. Yes darlings I know – the Super Bowl is in February, but really the food and party planning comes a few weeks before.
Today I’m sharing Pulled Jackfruit Sliders with a Sweet and Spicy Slaw, Avocado Roses and Oven Roasted Cauliflower Flings, but let’s start with a little pick-me-up salad that will have you feeling fresh inside and out.
Pomegranate and Cranberry Brie
Hello 2017 Holiday Potlucks!
I’ll be here over the next few weeks posting my easy go-to recipes for those needing fun, festive items to bring to a holiday potluck. Let me introduce you to this easy, crowd pleasing, Christmas inspired brie.
Tofu Pad Thai
Coconut & Panko Crusted Tofu Pad Thai
Doesn’t that sound ah-mazing! Well, I was actually worried about creating this recipe. Why? Because I have never cooked tofu in my life. I know, I know, I’ve been a Flexitarian since age 12, and somehow I have consumed and prepared endless amounts of protein that didn’t include tofu. Well darlings, I joined the tofu club and this my friends is an easy game changer.
Meet The Smallsens 